Tag: sherry
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Sherry shenanigans

One recurring thought in the collective unconscious of the whisky sphere is: what happens if I add sherry to whisky? It’s not such a wild idea. So much of Scotch is matured in whole or part in ex-sherry casks. Technically, such cask must be completely emptied according to Scotch rules, so that the interaction of…
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Try before you buy

Today I will implement the ancient wisdom of trying before buying. Two bottles on the German market have caught my attention recently, and I’ve contemplated a buy but thought I could maybe wait for a sale before I took the chance. Then I found both in 5cl tasting samples, so I ordered them (along with…
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More ‘bow

Following up on the “Bowmore straight from the source“, we are back to try some more of that juice: the 25yo Distiller’s Anthology 01. The juiciest of the lot? I better hope so, given that the I paid £20 for a mere 2cl sample. A bottle would fetch €700 on auction, probably haussed by Bowmore cultists…
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Who’s that Whiskémon?

I have here the standard 12yo of Glenallachie, which by the way is an integrity bottling (i.e. natural colour, non-chillfiltered), good on them! And yummy for us. It’s been in my cupboard for a bit over a year since the (in)famous first whisky tasting / super-spreader event I hosted for my colleagues, and it’s nearing…
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Non-Islay peat #1

The isle of Islay is famous for its peaty whiskies. But there are both non-peaty Islay whiskies, and non-Islay peaty whiskies, not to mention non-Islay non-peated non-whiskies. Here I will review three bottles from my whisky cupboard that fall under the second heading. They come from three different most-of-the-time whisky regions of Scotland: Lowland, Highland,…
