Tag: 10-14yo
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Unleash the Clynelish

Clynelish — a whisky with a cult following owing to its characterful coastal and waxy profile. But alas! Some say the wax has waned. Wax on, wax off. As intricately described in this reddit post there are a number of factors in the production process contributing to the waxiness, including long fermentation times for the…
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The rehabilitation of Jura

I haven’t been to the isle of Jura, but I have laid eyes on it on my way to Islay. As my eyes traced its shorelines, traumatic memories of abused tastebuds resurfaced. Nearly a decade ago, before my serious interest in whisky took off, I shared a Jura tasting set with a friend. I can’t…
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Craigellachie x2

I have been watering my whisky bush regularly, and it has grown me a pair of Creigellachies that are now ripe for harvest. The first standard 13yo was gifted to me as part of a larger whisky order I made with an online retailer. A bottle goes for around €40. The other sample is (surprise,…
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Glenwood and Link Elgin

Tonight I have a tasting theme of utmost seriousness, requiring the fullness of attention and discernment: a blind tasting challenge! I happen to have samples from three of my favourite distilleries: Linkwood, Glen Elgin and Deanston. All three are 13 years old, 52-56% abv, and of a comparable colour that suggests all are ex-bourbon casks.…
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Who’s that Whiskémon?

I have here the standard 12yo of Glenallachie, which by the way is an integrity bottling (i.e. natural colour, non-chillfiltered), good on them! And yummy for us. It’s been in my cupboard for a bit over a year since the (in)famous first whisky tasting / super-spreader event I hosted for my colleagues, and it’s nearing…
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Benrinnaissance

Finally, two weeks after the onset of a nasty cold, I feel sufficiently recovered to trust my nose with a whisky review (it’s 14th May today). On the menu: two samples from the Benrinnes distillery in Speyside. One from UK independent bottler Chorlton, that I bought from Hop/Scotch, the other sample from my Single Malts…
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Tamdhu times two

Tamdhu (pronounced Tam-DOO) is one of those Speyside distilleries that has mostly fallen under the radar for me. Last time I can recall having it (well, the only time, really), was when someone brought the 12yo along for a Highland whisky trip in 2019. I remember nought of the taste, but I do remember the…
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Bowmore straight from the source

As part of the Islay trip we visited Bowmore distillery, unsurprisingly located in the town of Bowmore (pronounced BowMORE). This was on my day as designated driver, and we had no tour booked, but hung around in the bar area where the society bought everyone a dram of the non-age stated (NAS) “No 1” that…
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Lovely Linkies: 10 & 15yo

For my very first review on this blog I honoured one of my favourite distilleries by pouring the final glass of a rare 24yo Linkwood. Now it’s time to give a couple of younger ‘Linkies’ a good run for their (considerably lesser) money. The first bottle, from the esteemed — some might say hyped —…
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Non-Islay peat #1

The isle of Islay is famous for its peaty whiskies. But there are both non-peaty Islay whiskies, and non-Islay peaty whiskies, not to mention non-Islay non-peated non-whiskies. Here I will review three bottles from my whisky cupboard that fall under the second heading. They come from three different most-of-the-time whisky regions of Scotland: Lowland, Highland,…
